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Vegan Black And White Cupcake - 4 Oz

Vegan Black And White Cupcake - 4 Oz

Cake, Black and White

Nut free Bakery. Vegan. No trans fat.
Nutrition Facts

Serving Size: 4oz
Servings Per Container: 1
Calories Amount Per Serving
% Daily Value
Calories From Fat Amount Per serving (-)
Total Fat Amount Per serving 19g 24%
Saturated Fat Amount Per serving 5g 25%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 0mg 0%
Sodium Amount Per serving 330mg 14%
Total Carbohydrate Amount Per serving 61g 22%
Dietary Fiber Amount Per serving 1g 4%
Sugars Amount Per serving 39g
Protein Amount Per serving 4g 0%
Vitamin A (-)
Vitamin C (-)
Calcium 4%
Iron 10%
Sugar, Enriched Wheat Flour (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Vegan Powdered Sugar, Soy Milk (Filtered Water, Soybeans, Cane Sugar, Natural Flavor, Gellan Gum), Canola Oil, Vegan Spread (Natural Oil Blend [Palm Fruit, Canola, and Olive Oils], Filtered Water, Pure, Salt, Natural Flavor [No Msg, No Alcohol, No Gluten], Sunflower Lecithin, Lactic Acid,[Non-Dairy, Derived from Sugar Beets], ], Annatto Extract [Color]), Palm Oil, Unsweetened Chocolate, Glycerine, Cocoa (Processed with Alkali), Wheat Protein Isolate, Modified Food Starch, Vinegar, Vanilla Extract, Monoglycerides, Salt, Baking Powder, Baking Soda, Enzymes, Soy Lecithin (Emulsifier), Guar Gum, Xanthan Gum.
Product Attributes
Warning Contains: Contains: soy, wheat.
Directions For most delicious results keep product in its original packaging in a cool dry place. Ok to freeze.
About the Producer Just Desserts


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