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Lightlife Sausage Italian Free Gluten - 14 Oz

Lightlife Sausage Italian Free Gluten - 14 Oz

Sausage, Italian, Plant-Based

No artificial flavors. 14 g protein per serving. Soy free. Gluten free. Certified vegan. Vegan.org. Non GMO Project verified. nongmopromect.org. Ingredients you know and tase you'll love. Our plant-based Italian sausage is made with simple ingredients and a blend of classic herbs and spices. The result? A deliciously guilt-free option the whole family can feel good about. Top it with your favorite fixings or elevate your everyday pasta for a balanced bite. What we're made of. Water. Plant fiber. Canola oil. Pea protein. Red bell pepper. Oregano. Lightlife.com. how2recycle.info. Toll-Free, M-F, 9-5 EST 1-800-769-3279. Find recipe at Lightlife.com. Carbon zero. Made by a carbon neutral company (Learn more about our commitment to carbon neutrality: Lightlife.com/carbonneutral). 100% recycled material. Made in Canada.
Nutrition Facts

Serving Size: 1cooked sausage
Servings Per Container: 4
Calories Amount Per Serving
210
% Daily Value
Calories From Fat Amount Per serving 0
Total Fat Amount Per serving 15g 19%
Saturated Fat Amount Per serving 1g 6%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving 2g
Monounsaturated Fat Amount Per serving 4.5g
Cholesterol Amount Per serving 0mg 0%
Sodium Amount Per serving 500mg 22%
Potassium Amount Per serving 90mg 2%
Total Carbohydrate Amount Per serving 5g 2%
Dietary Fiber Amount Per serving 2g 6%
Sugars Amount Per serving (-)
Protein Amount Per serving 14g 21%
Vitamin A (-)
Vitamin C (-)
Calcium 0%
Iron 8%
Water, Pea Protein, Canola Oil, Modified Cellulose (from Plant Fiber), Less than 2% of Natural Flavors, Cane Sugar, Salt, Tapioca Starch, Citrus Fiber, Fava Bean Protein, Brown Rice Protein, Dried Red Bell Peppers, Beet Powder (Color), Yeast Extract, Dried Torula Yeast, Paprika Extract (Color), in a Calcium Alginate Casing.
Product Attributes
Kosher
Gluten Free
Warning Contains: This product contains pea protein and may not be suitable for people with a peanut allergy.
Directions How to Prepare: If purchased frozen, thaw in the refrigerator before preparing.�Bbq: Fire up the grill to medium heat. Cook sausages for 7-9 minutes, turning frequently until they've reached a minimum internal temperature of 165 degrees F. Pan Fry: Bring nonstick pan to medium heat. Add a drizzle of oil and cook sausages for 6-8 minutes, turning frequently. Brown evenly and cook to a minimum internal temperature 165 degrees F. For Food Safety and Quality: Keep refrigerated. If purchased frozen, use product within 10 days of thawing. Use or freeze within 3 days of opening. Keep refrigerated.

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