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Amys Vegan Spinach Ravioli Bowl - 8.4 Oz

Amys Vegan Spinach Ravioli Bowl - 8.4 Oz

Spinach & Cheeze Ravioli, Vegan

Made with organic spinach, vegan ricotta-style cheeze & tomatoes. Dairy free. Certified Vegan. Certified Organic. Certified Organic by QAI. No meat, fish, shellfish, poultry, eggs or peanuts are ever used in any Amy's products. If it's Organic it's non GMO. Plant based. New look! Same great dish. From our home to yours. Family Owned Since 1987: After the birth of our daughter Amy in 1987, we found there was little time to prepare the quality homemade food we normally ate. Realizing there were others like ourselves, we started Amy's Kitchen to prepare delicious meals for those who care about the food they eat but are often too busy to cook. We use only the finest ingredients and prepare them with the same careful attention in our kitchen as you would in your own home. We came out with our first ravioli bowl in 2002, and right away, consumers began asking for a vegan option. We knew we could make a delicious vegan version of our spinach ravioli. Organic wheat pasta is folded around our delicious, house-made filling of organic spinach and vegan ricotta cheeze and covered with amy's flavorful marinara sauce. Our marinara is made with organic sun-riped tomatoes blended with basil and spices. Eat and enjoy! We love to cook for you. Amy's Organic Soups. Look for us in the soup aisle! Certified 100% recycled paperboard.
Nutrition Facts

Serving Size: 1bowl
Servings Per Container: 1
Calories Amount Per Serving
% Daily Value
Calories From Fat Amount Per serving 0
Total Fat Amount Per serving 9g 12%
Saturated Fat Amount Per serving 1.5g 8%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 0mg 0%
Sodium Amount Per serving 630mg 27%
Potassium Amount Per serving 480mg 10%
Total Carbohydrate Amount Per serving 56g 20%
Dietary Fiber Amount Per serving 4g 14%
Sugars Amount Per serving (-)
Protein Amount Per serving 13g 13%
Vitamin A (-)
Vitamin C (-)
Calcium 6%
Iron 15%
Vegan Spinach Ravioli (Filtered Water, Organic Unbleached Durum Wheat Semolina Flour, Organic Unbleached Wheat Flour, Organic Vegan Ricotta-Style Cheeze [Organic Tofu (Filtered Water, Organic Soybeans, Magnesium Chloride), Filtered Water, Organic Coconut Milk (Organic Coconut, Water), Organic Tapioca Syrup, Organic Extra Virgin Olive Oil, Organic Nutritional Yeast, Organic Lemon Juice, Sea Salt], Organic Spinach, Organic Onions, Organic Extra Virgin Olive Oil, Nutritional Yeast, Sea Salt, Spices, Black Pepper), Organic Tomato Puree, Filtered Water, Organic Onions, Organic Extra Virgin Olive Oil, Organic Basil, Sea Salt, Organic Garlic, Organic Cane Sugar, Black Pepper.
Product Attributes
Warning Contains: Contains wheat, soy and tree nuts (coconut). Individuals with Food Allergies: This product is made in a facility that also processes foods containing milk, tree nuts and seeds (including sunflower seeds). Amy's kitchen does not use any peanuts, fish, shellfish or eggs.
Directions Microwave or regular oven. Directions: Ovens may vary. Microwave Oven: Make a 1-inch slit in overwrap. Cook on high for 4-5 minutes. Let sit 1 minute. Serve. Conventional Oven: Preheat oven to 375 degrees F. Remove overwrap. Place bowl on a baking sheet. Bake for 40-45 minutes. Let sit 1 minute. Serve. Toaster Oven: Remove overwrap and bowl. Place in an oven-safe dish. Follow conventional oven directions. Perishable. Keep frozen.


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