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Raos Made For Home Meatballs & Sauce - 24 Oz
Meatballs & Sauce
Made with tender & juicy meatballs. Beef & pork meatballs smothered in marinara sauce. Since 1896. Made for home. Over 120 years in the making. Bring home the taste of our famous mouthwatering Meatballs & Sauce. Moist on the inside, crispy on the outside, these delicious beef and pork meatballs are mixed with our legendary marinara sauce. Perfect as is, over pasta, or in a panini. U.S. inspected and passed by Department of Agriculture. www.raos.com.
Serving Size: 0.66cup
Servings Per Container: 4.5
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 0|
|Total Fat||Amount Per serving 16g||21%|
|Saturated Fat||Amount Per serving 5g||24%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 45mg||16%|
|Sodium||Amount Per serving 490mg||21%|
|Potassium||Amount Per serving 520mg||10%|
|Total Carbohydrate||Amount Per serving 8g||3%|
|Dietary Fiber||Amount Per serving <1g||3%|
|Sugars||Amount Per serving (-)|
|Protein||Amount Per serving 11g||0%|
Meatballs (Pork, Beef, Water, Breadcrumbs [Wheat Flour, Cane Sugar, Yeast, Sea Salt, Canola Oil], Romano Cheese [Sheep's Milk, Cheese Cultures, Salt and Rennet], Whole Egg, Parsley, Salt, Garlic, Spices), Italian Whole Peeled Tomatoes (Tomatoes, Salt, Basil Leaf), Olive Oil, Onions, Salt, Garlic, Spices.
Warning Contains: Contains: milk, eggs, wheat.
Directions Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep frozen. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Oven Instructions: Preheat oven to 400 degrees F. Remove entree from carton. Bake for 50-55 min. Remove plastic film and bake for an additional 5 min. (optional). Remove from oven. Let stand for 5 min. and stir before serving. Enjoy! Microwave Instruction: Remove entree from carton. Cook on high for 15-17 min. Let stand for 1 min. Remove plastic film before serving. Enjoy! Ovens may vary: Cooking time may need to be adjusted. For food safety and quality, read and follow cooking instructions to ensure product reaches internal temperature of 160 degrees F. Make It Your Own: Top your meatballs with Parmigiano - Reggiano and fresh parsley for a delicious finishing touch. Keep frozen & cook thoroughly.
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