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Jovial Pasta Cassava Orzo Grain Free - 8 Oz
Cassava Orzo, Grain Free
4 g fiber per serving. 100% organic & gluten pasta. USDA Organic. Certified gluten-free. Nut free. Paleo. Produced in a dedicated gluten free facility. Certified Organic by QAI. Product free of milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, and soy. Top 8 allergen free. Eat Freely: Grain free, legume free, no gums. Good source of fiber. Non GMO Project verified. nongmoproject.org. Inherently good. Pasta, for everybody. Many of you, like me, struggle with digestive issues. It can be overwhelming trying to find foods that make us feel good and taste great. I love creating products that do both. Jovial's new cassava pasta is a delicious grain free pasta that's completely free from the top 8 allergens, gluten, and gums. I like to think of it as pasta for everyone. To your health, - Carla, Founder, jovial. Live, Love, Pasta! Cassava is a root vegetable that is ground whole and dried into a fiber-rich flour that we use to make this grain free pasta. Cassava grows in marginal soil with little water, and produces more calories per acre than wheat and corn, making it a staple for over half a billion people worldwide. Our pasta artisans are masters at their craft and have created a delicious pasta that cooks up firm, and can be enjoyed by everyone. Say yes to pasta. jovialfoods.com. For food, farming, and travel news, follow us on Instagram (at)jovialfoods. 100% plastic free packaging. The box is made with 80% recycled cardboard when done, flatten and recycle again. We're committed to sustainability. The window is made from FSC Certified wood pulp from responsibly managed forests, and is certified home and industrial compostable. Detach and compost. Product of Italy.
Serving Size: 2oz
Servings Per Container: 4
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 0|
|Total Fat||Amount Per serving 0g||0%|
|Saturated Fat||Amount Per serving 0g||0%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 0mg||0%|
|Sodium||Amount Per serving 0mg||0%|
|Potassium||Amount Per serving 240mg||6%|
|Total Carbohydrate||Amount Per serving 49g||18%|
|Dietary Fiber||Amount Per serving 4g||14%|
|Sugars||Amount Per serving (-)|
|Protein||Amount Per serving 1g||0%|
Organic Cassava Flour, Water.
Directions Cook time 14 minutes. How To Cook Pasta Like an Italian: Bring 3 quarts of water to a rolling boil. Add 1 tablespoon of salt, or as desired. Cook pasta on nigh heat, stirring Frequently. Test for doneness, drain, and enjoy!
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