Franklin Farms Veggimornin Breakfast Links - 9 OZ
Breakfast Links
8 baked vegan links. 4 g dietary fiber (Contains 3.5 g total fat per serving) per serving. 10 g protein per serving. No gluten. 86% less fat than pork sausage links (Contains 3.5g total fat per 64g serving compared to the leading pork breakfast link, which has 25g of total fat per 64g serving). Non-GMO. Get every morning off to a healthy and delicious start. Our Gluten-Free VeggiMornin' breakfast links provide lOg of protein and 4g of fiber per serving. And because we bake our patties instead of frying, they have 86% less fat than the leading pork breakfast links (Contains 3.5g total fat per 64g serving compared to the leading pork breakfast link, which has 25g of total fat per 64g serving). Here's to your good health and great taste. franklinfarms.com. Facebook. Instagram. Online recipes available at (at)franklinfarmsfoods. Questions or Comments? Email us at info(at)franklinfarms.com. Visit us at franklinfarms.com. Made in USA.
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Calories | Amount Per serving 130 | (-) Information is currently not available for this nutrient | ||||
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Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Total Fat | Amount Per serving 3.5g | 5% | ||||
Saturated Fat | Amount Per serving 0g | 0% | ||||
Trans Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Cholesterol | Amount Per serving 0mg | 0% | ||||
Sodium | Amount Per serving 450mg | 19% | ||||
Potassium | Amount Per serving 210mg | 4% | ||||
Total Carbohydrate | Amount Per serving 16g | 6% | ||||
Dietary Fiber | Amount Per serving 4g | 14% | ||||
Total Sugars | Amount Per serving 4g | (-) Information is currently not available for this nutrient | ||||
Added Sugars | Amount Per serving 1g | 3% | ||||
Protein | Amount Per serving 10g | 21% | ||||
Calcium | Amount Per serving 90mg | 6% | ||||
Iron | Amount Per serving 2mg | 8% |
Gluten Free
Contains: Contains: soy.
Cooking Instructions: In The Oven: Preheat oven to 400 degrees. Place links on a cooking sheet lightly coated with oil (if desired). Bake for 8 to 10 minutes. Skillet or Stove Top: Lightly coat a skillet with oil or cooking spray. On medium heat, cook links for 2 to 3 minutes, turning occassionally. In The Microwave: Place links on microwave-safe plate. Heat on (microwave times may vary). Keep refrigerated. May be frozen. Consumer or freeze within 3 days of opening. Product should always be cooked to a minimum internal temperature of 165 degrees F. Keep refrigerated.
Franklin Farms
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