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O Organics Noodles Egg Wide - 16 OZ

O Organics Noodles Egg Wide - 16 OZ

Egg Noodles, Organic, Wide

Per 1-1/4 Cup Dry: 200 calories; 0 g sat fat (0% DV); 0 mg sodium (0% DV); 1 g total sugars. USDA Organic. Certified Organic by Quality Assurance International. Organic from the source. Doesn't it feel good to know where your food comes from? At O Organics, we carefully select ingredients which meet organic farming standards and share our commitment to organic agriculture. That's our promise. Quality & satisfaction 100% guaranteed or your money back. SmartLabel: Scan for more food infromation. Product of Italy.
Nutrition Facts

Serving Size: 1.25cup
Servings Per Container: About 8
Calories Amount Per Serving
% Daily Value
Calories From Fat Amount Per serving 0
Total Fat Amount Per serving 1.5g 2%
Saturated Fat Amount Per serving 0g 0%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 10mg 3%
Sodium Amount Per serving 0mg 0%
Potassium Amount Per serving 130mg 2%
Total Carbohydrate Amount Per serving 41g 15%
Dietary Fiber Amount Per serving 2g 7%
Sugars Amount Per serving (-)
Protein Amount Per serving 7g 0%
Vitamin A (-)
Vitamin C (-)
Calcium 0%
Iron 4%
Organic Durum Wheat Semolina, Organic Egg and Water.
Product Attributes
Warning Contains: Contains: wheat, egg. May Contain: soy.
Directions Cooking Directions: Bring water (5 quarts per pound of pasta) to a boil. Add a pinch of salt (optional) and pasta, stir. Boil 5 to 6 minutes or to desired tenderness, stirring occasionally. Drain pasta in a colander and serve with your favorite sauce.


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