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Hormel Chili Master Wht Chick 15 Oz - 15 OZ
Chili, with Beans, White Chicken
Since 1891. Inspected for wholesomeness by US Department of Agriculture. Visit www.hormel.com. Steel: please recycle.
Ingredients
|
Serving Size: 1cup Servings Per Container: about 2 |
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| Calories | Amount Per Serving
220 |
% Daily Value |
|---|---|---|
| Calories From Fat | Amount Per serving 70 | |
| Total Fat | Amount Per serving 8g | 12% |
| Saturated Fat | Amount Per serving 4g | 20% |
| Trans Fat | Amount Per serving 0g | |
| Polyunsaturated Fat | Amount Per serving (-) | |
| Monounsaturated Fat | Amount Per serving (-) | |
| Cholesterol | Amount Per serving 50mg | 17% |
| Sodium | Amount Per serving 990mg | 41% |
| Total Carbohydrate | Amount Per serving 17g | 6% |
| Dietary Fiber | Amount Per serving 4g | 16% |
| Sugars | Amount Per serving 5g | |
| Protein | Amount Per serving 19g | 0% |
| Vitamin A | 0% | |
| Vitamin C | 10% | |
| Calcium | 8% | |
| Iron | 6% | |
Water, Chicken Breast with Rib Meat, Green Chiles (Contains Citric Acid), Navy Beans, Sour Cream (Cultured Milk, Cream, Whey, Modified Corn Starch, Sodium Phosphate, Guar Gum, Carrageenan, Carob Bean Gum, Potassium Sorbate [Maintains Freshness]), Onions, Red and Green Bell Peppers, Contains 2% or Less of Modified Cornstarch, Jalapeno Peppers (Contains Vinegar), Sugar, Dehydrated Cheddar Cheese (Cheddar Cheese [Cultured Milk, Salt, Enzymes], Disodium Phosphate, Salt, Lactic Acid), Salt, Hydrolyzed Corn Protein, Flavoring, Spices, Yeast Extract, Dextrose, Sodium Bisulfite.
Product Attributes
Directions
Stove Top: Empty chili into saucepan. Stir occasionally while heating over medium heat, about 5 minutes or until hot. Microwave: Empty chili into microwaveable bowl; cover loosely. Heat for 2 to 3 minutes or until hot, stirring once. Careful. Let chili stand in microwave 1 minute and before serving. All microwaves and stoves vary. Times given are approximate.
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