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Open Nature Savory Skillets Chinese Style Beef & Broccoli - 16 OZ
Chinese Style Beef with Broccoli
Tender prime rib beef roast with broccoli in a soy and sesame oil sauce. Per 1/2 Package Serving: 250 calories; 2.5 g sat fat (13% DV); 100 mg sodium (48% DV); 9 g total sugars. 19 g protein per serving. Entree for 2. No antibiotics ever (beef used is raised without antibiotics), No artificial ingredients (beef used is raised without antibiotics), No artificial colors or flavors. Enrobed for freshness. Open nature Savory Skillets are delicious meals made fresh and then flash-frozen for exceptional taste and texture. Our chef-inspired sauces envelop the ingredients with locked-in flavor that releases as it simmers in your skillet. A gourmet experience - just minutes from skillet to table. Frozen cooked (See cooking instructions). Quality & satisfaction 100% guaranteed or your money back. U.S. Inspected and Passed by Department of Agriculture. SmartLabel: Scan for more food information.
Ingredients
| Serving size | 0.5 package | ||
|---|---|---|---|
| Servings Per Container | 2 | ||
| Amount Per Serving | (+) | ||
| Calories | 250 | 500 | |
| Calories from Fat | 0 | 0 | |
| % Daily Value* | |||
| Total Fat 10g | 13% | 24% | |
| Saturated Fat 2.5g | 13% | 25% | |
| Trans Fat 0g | |||
| Cholesterol 40mg | 13% | 27% | |
| Sodium 1100mg | 48% | 95% | |
| Potassium 570mg | 10% | 25% | |
| Total Carbohydrate 24g | 9% | 17% | |
| Dietary Fiber 1g | 4% | 4% | |
| Sugars (-) | |||
| Protein 19g | 0% | 0% | |
| Vitamin A | (-) | (-) | |
| Vitamin C | (-) | (-) | |
| Calcium | 4% | 8% | |
| Iron | 10% | 25% | |
| (-) Information is currently not available for this nutrient. | |||
| (+) | |||
| * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**. | |||
| ** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA. | |||
| Calories: | 2,000 | 2,500 | |
| Total Fat | Less than | 65g | 80g |
| Sat. Fat | Less than | 20g | 25g |
| Cholesterol | Less than | 300mg | 300mg |
| Sodium | Less than | 2,400mg | 2,400mg |
| Potassium | 3,500mg | 3,500mg | |
| Total Carbohydrate | 300g | 375g | |
| Dietary Fiber | 25g | 30g | |
| Protein | 50g | 65g | |
| Calories per gram: | |||
| Fat 9 | |||
| Carbohydrate 4 | |||
| Protein 4 | |||
Broccoli, Beef & Broccoli Sauce (Water, Soy Sauce [Soybeans, Wheat, Salt, Vinegar, Lactic Acid, Maltodextrin], Brown Sugar, Expeller Pressed Toasted Sesame Oil, Ginger, Garlic, Beef Broth Base [Beef Stock, Salt, Yeast Extract, Beef Fat, Cane Sugar, Malt Extract {Gluten}, Potato Flour, Natural Flavors], Corn Starch, Crushed Red Chili Pepper, Guar Gum), Cooked Seasoned Prime Rib Roast, Water and Binder Product (Beef, Water, Less than 2%: Sugar, Rice Starch, Salt, Spice), Onion.
Product Attributes
Warning
Contains: Contains: wheat, soy.
Directions
Do not thaw before cooking. Cooking Instructions: Pour entire bag into a medium sized nonstick skillet. Cover with a lid and cook over medium high heat for 8 to 9 minutes. Stir occasionally and cook thoroughly to an internal temperature of at least 165 degrees F as measured with a food thermometer before eating. Serve and enjoy! Perishable. Keep frozen.
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