Pie, Berry Medley, 10-Inch
Enjoy fresh baked pie any time you want with a Village PieMaker frozen berry medley pie. Each berry medley pie is brimming with a mix of the highest quality berries & only simple ingredients, blanketed in our flakey hand-crimped pastry crust. Bake in the oven and top with ice cream for a no-fuss, delicious, homemade experience. Try all our Village PieMaker frozen fruit pies!
Berry medley (strawberries, red raspberries, blueberries, blackberries), wheat flour, sugar, water, palm oil, butter (cream, salt), food starch-modified, vinegar, 100% lemon juice, egg whites, salt, nonfat dry milk, ground cinnamon
Baking Instructions: 1. Turn on oven to 350 degrees F; 2. Place frozen pie on baking sheet; 3. Bake for approx. 1 hour, 15 minutes or until golden brown; 4. Allow one hour to cool. Pro Baker Tip: Place a thin strip of aluminum foil around the edges of the pie for the first 30 minutes of baking, then remove for the remainder of baking.
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