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Pillsbury Sugar Cookie Tree Kit Holiday - 39.52 OZ
Cookie Kit, Christmas Tree
Per 1/12 Package: 260 calories; 3 g sat fat (15% DV); 220 mg sodium (10% DV); 31 g total sugars. See nutrition facts for prepared product information. Contains a bioengineered food ingredient. New! What's Inside: cookie mix; cookie cutters; sprinkles; frosting pastry bag; recipe book & step by step instructions; 2 Pillsbury doughboy baker hats. Makes 12. Bake up some fun this season with festive cake mixes & frostings. PillsburyBaking.com. Pinterest. Facebook. Instagram. Visit PillsburyBaking.com for more holiday recipes. Questions or comments? 1-800-767-4466 visit us at PillsburyBaking.com. Bake up some fun this season with festive cake mixes & frostings.
Ingredients
| Serving size | 0.08 package | ||
|---|---|---|---|
| Servings Per Container | 12 | ||
| Amount Per Serving | (+) | ||
| Calories | 260 | 320 | |
| Calories from Fat | 0 | 0 | |
| % Daily Value* | |||
| Total Fat 7g | 9% | 18% | |
| Saturated Fat 3g | 15% | 35% | |
| Trans Fat 0g | |||
| Cholesterol 0mg | 0% | 10% | |
| Sodium 220mg | 10% | 12% | |
| Potassium 29mg | 0% | 0% | |
| Total Carbohydrate 48g | 17% | 17% | |
| Dietary Fiber 1g | 4% | 4% | |
| Sugars (-) | |||
| Protein 1g | 0% | 0% | |
| Vitamin A | (-) | (-) | |
| Vitamin C | (-) | (-) | |
| Calcium | 0% | 0% | |
| Iron | 6% | 6% | |
| (-) Information is currently not available for this nutrient. | |||
| (+) | |||
| * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**. | |||
| ** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA. | |||
| Calories: | 2,000 | 2,500 | |
| Total Fat | Less than | 65g | 80g |
| Sat. Fat | Less than | 20g | 25g |
| Cholesterol | Less than | 300mg | 300mg |
| Sodium | Less than | 2,400mg | 2,400mg |
| Potassium | 3,500mg | 3,500mg | |
| Total Carbohydrate | 300g | 375g | |
| Dietary Fiber | 25g | 30g | |
| Protein | 50g | 65g | |
| Calories per gram: | |||
| Fat 9 | |||
| Carbohydrate 4 | |||
| Protein 4 | |||
Frosting: Sugar, Palm Oil, Water, Corn Syrup, Corn Starch, Canola Oil, Contains 2% or Less of: Salt, Mono and Diglycerides, Polysorbate 60, Modified Corn Starch, Sodium Benzoate and Potassium Sorbate (Preservatives), Soy Lecithin, Artificial Color Including Red 40, Yellow 5 and Blue 1, Xanthan Gum, Natural and Artificial Flavors, Citric Acid, Antioxidants (Ascorbyl Palmitate, Mixed Tocopherols, Chamomile and Rosemary Extracts). Cookie Mix: Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Canola Oil, Dextrose, Baking Soda, Salt, Corn Starch, Cellulose, Natural and Artificial Flavors. Candy Bits: Sugar, Rice Flour, Vegetable Oil (Palm and Palm Kernel), Cellulose Gum, Confectioner's Glaze, Gum Arabic, Carrageenan, Red 40, Yellow 6, Yellow 5, Blue 1, Artificial Flavor, Soy Lecithin.
Product Attributes
Kosher
Warning
Contains: Contains wheat, milk and soybean ingredients. May contain egg. Warning: Do not eat raw batter. Please cook fully before enjoying.
Directions
All You Need: 1 egg. 6 tablespoons unsalted butter. What's Inside: Sugar cookie mix. Cookie cutters. Sprinkles. Frosting pastry bag. Step by step instructions. 2 Pillsbury doughboy baker hats. Baking Instructions: 1. Combine cookie mix, 1 egg and 6 tablespoons unsalted butter (room temperature). Mix until dough forms. 2. Roll out the dough approximately 1/4 inch thick (Refrigerate up to 1 hour if dough is too soft to roll out). 3. Cut out cookies as close together as possible using cookie cutters (cut 12 small, 12 medium and 12 large cookies). Remix scraps and repeat until all the dough is used up. 4. Place 1 inch apart on baking sheets and bake at 375 degrees F for 8-10 minutes, until edges are set. Allow cookies to cool completely on cooling rack before frosting/decorating. 5. Set star sprinkles aside. Pipe frosting on each cookie and top with red and green sprinkles. 6. Stack cookies (1 large, 1 medium and 1 small) on top of each other gently. Add star sprinkle to the top and enjoy!
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