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Signature Cafe Four Cheese Calzone - 8 OZ
Calzone, Four Cheese
Four cheese stuffed calzone. Per 1/2 Calzone: 280 calories; 5 g sat fat (25% DV); 600 mg (20% DV); 2 g total sugars. SmartLabel: Scan for more food information. Quality and satisfaction guaranteed or your money back.
Serving Size: 0.5calzone
Servings Per Container: 2
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving (-)|
|Total Fat||Amount Per serving 10g||13%|
|Saturated Fat||Amount Per serving 5g||25%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 25mg||8%|
|Sodium||Amount Per serving 600mg||26%|
|Potassium||Amount Per serving 110mg||2%|
|Total Carbohydrate||Amount Per serving 35g||13%|
|Dietary Fiber||Amount Per serving 0g||0%|
|Sugars||Amount Per serving (-)|
|Protein||Amount Per serving 13g||0%|
Unbleached Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Provolone Cheese (Pasteurized Milk, Cheese Cultures, Salt and Enzymes) Mozzarella Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt and Enzymes), Ricotta Cheese(Pasteurized Milk, Whey, Vinegar, Salt), Romano Cheese Grated (Pasteurized Sheep's Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose Added to Prevent Caking), Guar Gum, Xanthan Gum, Sugar, Olive Oil, Salt, Yeast, Soybean Oil, Parsley, Dough Conditioner Blend (Wheat Flour, Malted Barley Flour, Enzymes, Ascorbic Acid), Parmesan Cheese Grated (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes and Powdered Cellulose Added to Prevent Caking), Minced Garlic, Oregano, Black Pepper.
Warning Contains: Contains: milk, wheat.
Directions Cooking Instructions Conventional Oven (Recommended): Preheat oven to (Oven temperatures and times may vary from oven to oven) 375 degrees F - 400 degrees F. Remove product from package-and place on baking sheet on center rack of oven. Heat for 12-15 minutes,. until center is warm and reaches 160 degrees F. Microwave: Remove product from package. Place product on microwaveable dish and heat for 1-1/2 minutes. Let cool and serve. Perishable. Keep refrigerated. Cook thoroughly.