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Sargento Cb 4 Cheese Shreded - 8 OZ
Shredded Cheese, 4 Cheese Pizzeria, Traditional Cut
Shredded low moisture part-skim mozzarella, cheddar, provolone with smoke flavor & non-smoked provolone natural cheeses. 2 cups. No artificial flavors. Our family passion is cheese. No added growth hormones (no significant difference has been shown between milk derived from rBST-treated and non-rBST-treated cows). No antibiotics (Our cheese is made from milk that does not contain antibiotics). We believe in real, natural cheese. No added growth hormones. Family owned since 1953. Lou & Louie Gentine, 2nd & 3rd Generation Sargento Owners. sargento.com. Savor the difference real makes at sargento.com. Questions? Comments? Your comments are welcome at 1-800-243-3737 weekdays from 9 am to 4 pm CT Please provide the freshness date on the package and the UPC bar code numbers. Product of USA.
Ingredients
|
Serving Size: 0.25cup Servings Per Container: 8 |
||
| Calories | Amount Per Serving
90 |
% Daily Value |
|---|---|---|
| Calories From Fat | Amount Per serving 0 | |
| Total Fat | Amount Per serving 6g | 8% |
| Saturated Fat | Amount Per serving 4g | 19% |
| Trans Fat | Amount Per serving 0g | |
| Polyunsaturated Fat | Amount Per serving (-) | |
| Monounsaturated Fat | Amount Per serving (-) | |
| Cholesterol | Amount Per serving 20mg | 6% |
| Sodium | Amount Per serving 180mg | 8% |
| Potassium | Amount Per serving 40mg | 0% |
| Total Carbohydrate | Amount Per serving 2g | 1% |
| Dietary Fiber | Amount Per serving 0g | 1% |
| Sugars | Amount Per serving (-) | |
| Protein | Amount Per serving 7g | 0% |
| Vitamin A | (-) | |
| Vitamin C | (-) | |
| Calcium | 15% | |
| Iron | 0% | |
Low Moisture Part-Skim Mozzarella Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Cheddar Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (Vegetable Color)], Provolone Cheese with Smoke Flavor (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Natural Smoke Flavor), Non-Smoked Provolone Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Potato Starch (to Prevent Caking), Powdered Cellulose (to Prevent Caking), Natamycin (A Natural Mold Inhibitor).
Product Attributes
Directions
Keep Refrigerated: Freshness is assured in unopened packages until the date stamped on the front of the package. Enjoy within 5 days of opening for maximum freshness. Freshness is assured in unopened packages until the date stamped on the front of the package. Enjoy within 5 days of opening for maximum freshness.
Disclaimer
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