Orecchiette
Italian macaroni product. www.rustichella.it. Bronze dies. Dried at low temperature. Food safe. Dispose of properly. www.manicaretti.com. Made in Italy.
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Rustichella D Abruzzo Pasta Orecchiette Del Prete - 8.8 Oz
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| Calories | Amount Per serving 190 | % Daily Value 0% | ||||
| Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | Daily Value (-) Information is currently not available for this nutrient | ||||
| Total Fat | Amount Per serving 1g | Daily Value 1% | ||||
| Saturated Fat | Amount Per serving 0g | Daily Value 0% | ||||
| Trans Fat | Amount Per serving 0g | Daily Value 0% | ||||
| Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | Daily Value (-) Information is currently not available for this nutrient | ||||
| Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | Daily Value (-) Information is currently not available for this nutrient | ||||
| Cholesterol | Amount Per serving 0mg | Daily Value 0% | ||||
| Sodium | Amount Per serving 10mg | Daily Value 0% | ||||
| Potassium | Amount Per serving (-) Information is currently not available for this nutrient | Daily Value (-) Information is currently not available for this nutrient | ||||
| Total Carbohydrate | Amount Per serving 41g | Daily Value 14% | ||||
| Dietary Fiber | Amount Per serving 2g | Daily Value 6% | ||||
| Total Sugars | Amount Per serving 3g | Daily Value 0% | ||||
| Added Sugars | Amount Per serving (-) Information is currently not available for this nutrient | Daily Value (-) Information is currently not available for this nutrient | ||||
| Protein | Amount Per serving 6g | Daily Value 0% | ||||
| Calcium | Amount Per serving 0mg | Daily Value 1% | ||||
| Iron | Amount Per serving 0mg | Daily Value 2% | ||||
Durum Wheat Semolina, Water.
Warning
Contains: Contains wheat.
Directions
12-16 min. The Secret for a Perfect Pasta Cooking Al Dente: For every 100 grams of dry pasta, you need about 1 liter of water (preferably not hard water). Boil the water slowly. Add about 10 grams of salt, pour in the pasta and turn up the stove, so that boiling is faster. Stir with a wooden utensil and let the pasta cook for recommended time. When ready, add a cup of cold water and drain. Season to taste. Store in a cool, dry place away from light and direct heat. Best Before: See the date printed on the package.
About the Producer
MANICARETTI
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