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Alfresco Simply Seasoned Ckicken Burger - 8 OZ

Alfresco Simply Seasoned Ckicken Burger - 8 OZ

Chicken Burgers, Simply Seasoned

Simply seasoned with sea salt & cracked black pepper. 19 g of protein per serving. Gluten free. 45% less calories (than USDA data for 70% lean ground beef). New! All natural (no artificial ingredients minimally processed). Made with chickens raised with no antibiotics ever. Inspected for wholesomeness by US Department of Agriculture. alfrescochicken.com
Nutrition Facts

Serving Size: 1burger
Servings Per Container: 2
Calories Amount Per Serving
170
% Daily Value
Calories From Fat Amount Per serving 0
Total Fat Amount Per serving 10g 13%
Saturated Fat Amount Per serving 3g 15%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 90mg 30%
Sodium Amount Per serving 600mg 26%
Potassium Amount Per serving 364mg 8%
Total Carbohydrate Amount Per serving 1g 0%
Dietary Fiber Amount Per serving 0g 0%
Sugars Amount Per serving (-)
Protein Amount Per serving 19g 38%
Vitamin A (-)
Vitamin C (-)
Calcium 2%
Iron 6%
Skinless Chicken Meat, Contains 2% or Less of Sea Salt, Salt, Spices, Cracked Black Pepper, Onion Powder, Garlic Powder, Turbinado Sugar, Natural Flavors, Vinegar, Dried Lemon Peel, Tomato Powder, Acerola Extract, Green Tea Extract.
Product Attributes
Gluten Free
Directions Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Cooking Instructions: Grill or pan fry over medium heat for 8-10 minutes (4-5 min per side) to internal temperature of 165 degrees F. Keep refrigerated or frozen. Previously handled frozen for your protection.

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