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Old El Paso Whole Wheat Taco Boat Tortillas 8 Count - 6.7 OZ

Old El Paso Whole Wheat Taco Boat Tortillas 8 Count - 6.7 OZ

Tortillas, Taco Boats, Whole Wheat

Established 1938. Per 2 Tortillas: 130 calories; 1.5 g sat fat (7% DV); 380 mg sodium (16% DV); 0 g sugars. Questions or comments? Call 1-800-300-8664 Mon - Fri 7:30 am - 5:30 pm CT. Information from the package will be helpful. Visit us at: www.OldElPaso.com. Partially produced with genetic engineering. Learn more at Ask.GeneralMills.com. how2recycle.info. 100% recycled paperboard. Box Tops for Education. Earn more at btfe.com. Product of Mexico.
Nutrition Facts

Serving Size: 2tortillas
Servings Per Container: 4
Calories Amount Per Serving
130
% Daily Value
Calories From Fat Amount Per serving 30
Total Fat Amount Per serving 3.5g 5%
Saturated Fat Amount Per serving 1.5g 7%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 0mg 0%
Sodium Amount Per serving 380mg 16%
Total Carbohydrate Amount Per serving 21g 7%
Dietary Fiber Amount Per serving 2g 7%
Sugars Amount Per serving 0g
Protein Amount Per serving 3g 0%
Vitamin A (-)
Vitamin C (-)
Calcium 4%
Iron 2%
Whole Grain Wheat, Water, Glycerin, Interesterified Soybean Oil, Baking Powder (Sodium Aluminum Phosphate, Baking Soda), Contains Less than 2% of: Corn Syrup Solids, Vital Wheat Gluten, Hydrogenated Soybean Oil, Mono and Diglycerides, Salt, Potassium Sorbate and Calcium Propionate (Preservatives), Fumaric Acid, DATEM, Enzymes.
Product Attributes
Warning Contains: Contains wheat ingredients.
Directions Do not heat tortillas in package. Pull tab to open package. Remove desired number of tortillas, separating carefully. Microwave: Wrap stack of tortillas in microwavable waxed paper; place on microwavable plate. Microwave on high until warm: 1 to 4 tortillas: 10 to 15 seconds; 5 to 8 tortillas: 20 to 25 seconds. Seal remaining tortillas in food-storage plastic bag or container. Tortillas do not need to be refrigerated. Oven: Wrap stack of tortillas in foil; place on cookie sheet. Bake at 325 degrees F until warm: 1 to 4 tortillas: 5 to 7 minutes; 5 to 8 tortillas: 7 to 10 minutes.

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