Bellino Gnocchi Potato - 16 OZ
Gnocchi, with Potato
Freshly vacuum packed. Needs no refrigeration. To receive our recipe booklet, send $1.00 for postage and handling to: Italian Cooking P.O. Box 565 West Deptford, NJ 08086. Discoloring of gnocchi may occur from exposure to light, but does not effect product. A proprietary blend of Cento Fine Foods. www.cento.com. Product of Italy.
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Calories | Amount Per serving 170 | (-) Information is currently not available for this nutrient | ||||
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Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Total Fat | Amount Per serving 1g | 2% | ||||
Saturated Fat | Amount Per serving 0g | 0% | ||||
Trans Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Cholesterol | Amount Per serving 0mg | 0% | ||||
Sodium | Amount Per serving 660mg | 28% | ||||
Potassium | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Total Carbohydrate | Amount Per serving 35g | 12% | ||||
Dietary Fiber | Amount Per serving 3g | 12% | ||||
Total Sugars | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
Added Sugars | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Protein | Amount Per serving 4g | (-) Information is currently not available for this nutrient | ||||
Calcium | Amount Per serving (-) Information is currently not available for this nutrient | 2% | ||||
Iron | Amount Per serving (-) Information is currently not available for this nutrient | 2% |
Do not cook in pouch. Preparation of Gnocchi: Cooking Instructions: Remove from vacuum pouch. Add 1 lb. gnocchi to 4 quarts of rapidly boiling, slightly salted water. Boil for 3-4 minutes or until gnocchi float to top while stirring occasionally. Drain in colander. Serve with your favorite sauce and grated cheese. Remaining uncooked gnocchi should be sealed in plastic bag and placed in freezer.
BELLINO SPECIALTY FOODS
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