Stuffed Shells, Ricotta Cheese
Pasta shells stuffed with ricotta and pecorino romano cheese. Excellent source of calcium. Same brand. New look! Since 1976. All natural. Packed by weight. Who is Mama Rosie? Mama Rosie came to this country from Sicily in 1908 bringing with her pasta recipes that have been enjoyed for generations. We are honored to share our pasta with you. Mama's Rules to Cook By: Honor the authentic old world recipes, they have been passed on for generations for a reason! Respect each and every ingredient - simple, all natural, and never preservatives. Food is love! Pasta brings the families around the table. - Love Mama Rosie. Freshly grated pecorino romano cheese. Hand harvested Sicilian sea salt. Fresh frozen. www.mamarosies.com. Mama Rosie's would like to hear from you. Write with your questions or comments to: Mama Rosie's Co., Inc. 10 Dorrance Street, Boston, MA 02129 www.mamarosies.com. For recipes and cooking ideas, visit mamarosies.com or our Instagram!
Nutrition Facts
| Serving Size : |
2pieces |
| Servings Per Container : |
4 |
|
| Calories |
Amount Per serving
310
|
0%
|
| Calories from Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
| Total Fat |
Amount Per serving
14g
|
18%
|
| Saturated Fat |
Amount Per serving
8g
|
40%
|
| Trans Fat |
Amount Per serving
0g
|
0%
|
| Polyunsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
| Monounsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
| Cholesterol |
Amount Per serving
20mg
|
7%
|
| Sodium |
Amount Per serving
490mg
|
21%
|
| Potassium |
Amount Per serving
83mg
|
2%
|
| Total Carbohydrate |
Amount Per serving
32g
|
12%
|
| Dietary Fiber |
Amount Per serving
1g
|
4%
|
| Total Sugars |
Amount Per serving
8g
|
0%
|
| Added Sugars |
Amount Per serving
0g
|
0%
|
| Protein |
Amount Per serving
14g
|
0%
|
| Calcium |
Amount Per serving
307mg
|
25%
|
| Iron |
Amount Per serving
1mg
|
6%
|
Dough Mixture: Semolina (Wheat), Niacin, Iron (Ferrous Sulfate), Thiamin Mononitrate, Riboflavin, and Folic Acid. Cheese Mixture: Whole Milk Ricotta Cheese (Milk, Whey, Cream, Vinegar, Salt), Egg Whites, Pecorino Romano Cheese (Sheep's Milk, Rennet, Salt), Water, Sicilian Sea Salt, White Pepper.
Warning
Contains: Contains: wheat, milk, egg.
Directions
Keep frozen until ready to cook. To ensure food safety, read and follow these Cooking Instructions. Product should reach an internal temperature of 165 degrees F. Ovens and cooking times may vary. Please be careful, contents will be hot. Conventional Oven Instructions (for 8 Shells): Preheat oven to 400 degrees F. Coat bottom of baking pan with your favorite sauce. Place shells in pan. Cover shells with your favorite sauce. Cover pan loosely with aluminum foil. Cook for 40-50 minutes. Remove pan from oven and let stand for 3-5 minutes before serving. Microwave Oven Instructions (for 2 Shells): Place shells in microwave safe dish. Cover shells with your favorite sauce. Cover and cook on high for 4-5 minutes, rotate half way through cooking. Let stand for 2-4 minutes before serving.
Keep frozen.
About the Producer
Mama Rosies Co Inc
