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Cheyenne Beef & Cheddar Beef Stick - 1.5 OZ
Beef & Cheese Sticks
Pasteurized process cheddar cheese. Real. US inspected and passed by Department of Agriculture. Made in Minnesota.
Ingredients
|
Serving Size: 1pkg Servings Per Container: |
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| Calories | Amount Per Serving
120 |
% Daily Value |
|---|---|---|
| Calories From Fat | Amount Per serving 90 | |
| Total Fat | Amount Per serving 10g | 15% |
| Saturated Fat | Amount Per serving 6g | 28% |
| Trans Fat | Amount Per serving 0g | |
| Polyunsaturated Fat | Amount Per serving (-) | |
| Monounsaturated Fat | Amount Per serving (-) | |
| Cholesterol | Amount Per serving 30mg | 10% |
| Sodium | Amount Per serving 480mg | 20% |
| Total Carbohydrate | Amount Per serving 1g | 0% |
| Dietary Fiber | Amount Per serving 0g | 0% |
| Sugars | Amount Per serving 0g | |
| Protein | Amount Per serving 7g | 0% |
| Vitamin A | 2% | |
| Vitamin C | 0% | |
| Calcium | 10% | |
| Iron | 2% | |
Beef Stick Ingredients: Beef, Water, Natural Flavors. Contains 2% or Less of Salt, Hydrolyzed Soy Protein, Corn Syrup, Soy Protein, Concentrate, Dextrose, Sodium Erythorbate, Lactic Acid Starter Culture, Sodium Nitrite. Cheddar Stick: Pasteurized Process Cheese Stick Ingredients: Cultured Pasteurized Milk, Water, Salt, Sodium Phosphate, Natural Flavoring, Sorbic Acid (Preservative), Color (Paprika, Turmeric Extract), Enzymes.
Product Attributes
Warning
Contains: Cheddar Stick: Contains soy and milk.
Disclaimer
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