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Legume Chickpea Spaghetti Pasta - 8.8 OZ
Spaghetti, Chickpea
11 g of protein. To Calculate Net Carbs: Per 2 oz (56 g) Serving: 34 g total carbs - 8 g fiber = 26 g net carbs. Certified Gluten-free. Gluten free naturally. Produced on a dedicated gluten free line. Good source of plant-based protein. Excellent source of fiber (3.5g of total fat per 2 oz serving). Non GMO Project verified. nongmoproject.org. Made with 1 simple ingredient. Al dente perfection in 6-8 minutes. All legumes. Al dente. All great taste. Made entirely from chickpeas, this pasta is deliciously wholesome, plant - based goodness. Disclaimer: Product sold by weight, not volume. Product may settle. barilla.com. how2recycle.info. Find the pasta recipe builder and more at barilla.com/discover. Call 1-800-922-7455 with any comments or questions. Made in the U.S.A. with U.S.A. and imported ingredients.
Ingredients
|
Serving Size: 2oz Servings Per Container: About 4.5 |
||
| Calories | Amount Per Serving
190 |
% Daily Value |
|---|---|---|
| Calories from Fat | Amount Per serving 0 | |
| Total Fat | Amount Per serving 3.5g | 4% |
| Saturated Fat | Amount Per serving 0.5g | 3% |
| Trans Fat | Amount Per serving 0g | |
| Polyunsaturated Fat | Amount Per serving (-) | |
| Monounsaturated Fat | Amount Per serving (-) | |
| Cholesterol | Amount Per serving 0mg | 0% |
| Sodium | Amount Per serving 0mg | 0% |
| Potassium | Amount Per serving 622mg | 15% |
| Total Carbohydrate | Amount Per serving 34g | 12% |
| Dietary Fiber | Amount Per serving 8g | 29% |
| Soluble Fiber | Amount Per serving 4g | 0% |
| Insoluble Fiber | Amount Per serving 4g | 0% |
| Total Sugars | Amount Per serving 2g | |
| Added Sugars | Amount Per serving 0g | |
| Protein | Amount Per serving 11 | 11% |
| Calcium | 2% | |
| Iron | 15% | |
Chickpea Flour.
Product Attributes
Kosher,Gluten Free
Directions
Preparation: 1. Boil 4-6 quarts of salted water. 2. Add pasta and boil for 6 minutes. +1 or 2 extra minutes for more tender pasta. 3. Drain pasta. 4. Top with your favorite Barilla sauce. Tip: Stir 1/2 cup pasta water into sauce for best results. Build-your-own pasta recipe in just 4 easy steps: Create dozens of pasta dishes under 500 calories.
Disclaimer
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