Isernios Pork Sausage Link Hot Italian - 13.3OZ
Sausage, Hot Italian
Certified Gluten-Free by the Gluten-Free Certification Organization. www.gfco.org. No preservatives. No nitrates, nitrites phosphates or MSG. Est 1980. All natural (minimally processed, no artificial ingredients). Crafted in small batches (Made in much smaller batches than the industry standard). U.S. Inspected and passed by Department of Agriculture. www.isernio.com. For additional cooking instructions, recipes and product information visit our website at www.Isernio.com or call too free 1-888-495-8674.
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Calories | Amount Per serving 210 | (-) Information is currently not available for this nutrient | ||||
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Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Total Fat | Amount Per serving 16g | 24% | ||||
Saturated Fat | Amount Per serving 5g | 27% | ||||
Trans Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Cholesterol | Amount Per serving 60mg | 21% | ||||
Sodium | Amount Per serving 550mg | 23% | ||||
Potassium | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Total Carbohydrate | Amount Per serving 1g | 0% | ||||
Dietary Fiber | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Total Sugars | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
Added Sugars | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Protein | Amount Per serving 16g | (-) Information is currently not available for this nutrient | ||||
Calcium | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Iron | Amount Per serving 0mg | 6% |
Gluten Free
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food product may contain bacteria that could cause illness if the product is mishandled or cooked improperly for your protection follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods wash working surfaces (including cutting boards), utensils and hands after touching raw meat or poultry. Cook thoroughly to 165 degrees Fahrenheit. Keep hot foods hot. Refrigerate leftovers immediately or discard. Cooking Instructions: Bring a skillet of water large enough to immerse sausages to a boil, then turn heat off. Place sausages into heat off. Place sausages into hot water and cover. Let sausages sit in hot water for minutes. Drain water and brown sausages for 5 minutes on each side in pan over low heat. If needed add 1 tsp of oil to pan. Cook to an internal temperature of 165 degrees F. Do not over cook. Keep refrigerated.
Isernio Sausage Co, Isc. Inc.
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