Roman
Estate grown Zinfandel. Petite Sirah, Barbera. Family owned and operated since 1978. Our winemaking is based on a unique blend of tradition and innovation, however, the backbone to everything that we do is hard work. Roman Cisneros, our Cellar master and employee of thirty years, embodies the heart and commitment that creates our wines. This Zinfandel is from our vineyards in Alexander Valley, McDowell Valley and the Yorkville Highlands. Made in Roman’s favorite style, it is rich and lush with supple but significant structure. North Coast. 92% Zinfandel, 4% Petite Sirah, 4% Barbera. 14.6% alc. by vol 29.2 Estate grown, Produced and Bottled by Marietta Cellars, Geyserville CA.